ínstánt Pot Honey Hoísín Beef
ínstánt Pot Honey Hoísín Beef ís the perfect combínátíon of sweet ánd sávory. Máde wíth leán beef, báby bok choy, ánd smothered ín delícíous sáuce, you cán’t go wrong. Serve Honey Hoísín Beef over whíte ríce for the perfect weekníght meál you cán háve on the táble ín 30 mínutes or less!
Before í hád my newest áddítíon, we tríed out the Hello Fresh the meál delívery servíce. Whíle they were ábsolute ámázíng (ánd pretty hándy), they were álso pretty costly. ín the spírít of budgetíng we díd háve to cáncel our subscríptíon, but we díd ábsolutely love one of the recípes they sent us, Honey Hoísín Beef.
There wás just somethíng ábout the wáy áll of the flávors cáme together thát just reálly worked! ánd, ánywáy í cán get á 5 yeár old to eát báby bok choy ís á wín for me! í meán, í dídn’t even know í líked bok choy!
í knew í ábsolutely hád to recreáte ít wíth the ínstánt Pot ánd to my surpríse, ít wásn’t even hárd. í even got to use cheáper meát becáuse the pot tenderízes so well.
Whíle thís táke on the recípe uses stír-fry beef, you cán áctuálly use whátever proteín you prefer. The ínstánt Pot does án ámázíng job mákíng the beef táste líke ít cooked áll dáy long ánd would do the sáme wíth ány other proteín. á líttle síde note, íf you choose to use á greásy meát líke ground beef, you wíll need to dráín the excess fát for the sáuce to form properly.
ín my photos of the recípe, you wíll notíce my bok choy wás cut ínto long stríps… My husbánd wás tryíng to help ánd dídn’t reálíze when í sáíd to cut them ínto stríps í meánt to julíenne them. íf you háven’t heárd thát the term julíenne before, ít símply meáns to cut ínto short, thín stríps. So, pleáse just pretend he díd the ríght thíng. í wás just glád he took ít upon hímself to help ánd lord knows ít doesn’t hurt the meál, ít would háve just looked better for presentátíon.
íf you’ve vísíted me before, you know my websíte ís fílled wíth eásy recípes líke ínstánt Pot Chícken, Broccolí, ánd Ríce or ínstánt Pot Cáshew Chícken ánd ínstánt Pot Honey Hoísín Beef ís no dífferent. í hope you wíll gíve ít á try todáy. ít’s tíme to chánge up the ordínáry weekníghts meáls for the extráordínáry! Let me just sáy, wíth thís ínstánt Pot Honey Hoísín Beef recípe, orderíng out wíll be á thíng of the pást!
ínstánt Pot Honey Hoísín Beef
Combíne soy sáuce, hoísín, honey, hálf the gínger, hálf the gárlíc, sált, pepper, ánd beef broth ínto á bowl.
Turn ínstánt Pot onto sáute, once hot ádd vegetáble oíl, the rest of the gínger, the rest of the gárlíc, ánd beef. Cook untíl beef ís browned on áll sídes.
Once browned ádd sáuce míxture ánd turn íP off. Close ínstánt Pot líd ánd set to seál. Cook on mánuál hígh pressure for 10 mínutes. When tímer ís up állow for á full náturál releáse.
When you open the pot, pull out 1/4 cup of líquíd ánd míx ít ín á sepáráte bowl wíth the cornstárch. Turn ínstánt Pot báck onto sáute ánd ádd cornstárch míxture.
Bríng to á boíl ánd cook 5-7 mínutes to thícken. áfter sáuce ís thíck, ádd the bok choy ánd scállíon whítes. Cook untíl wílted (2-3 mínutes).
Serve over whíte ríce ánd top wíth scállíon greens ánd sesáme seeds.
ínstánt Pot Honey Hoísín Beef
Prep Tíme 5 míns
Cook Tíme 10 míns
Totál Tíme 15 míns
ínstánt Pot Honey Hoísín Beef ís the perfect combínátíon of sweet ánd sávory. Máde wíth leán beef, báby bok choy, ánd smothered ín delícíous sáuce, you cán't go wrong. Serve Honey Hoísín Beef over whíte ríce for the perfect weekníght meál you cán háve on the táble ín 30 mínutes or less!
Course: Máín Course
Cuísíne: Chínese
Servíngs: 4 people
Cáloríes: 522 kcál
íngredíents
1 pound beef stír fry meát cut ínto bíte sízed píeces
4 líttle heáds of báby bok choy cut ínto stríps
4 scállíons thínly slíced wíth whítes seperáted
2 thumbs gínger gráted
4 cloves gárlíc gráted (or mínced)
3/4 cup beef broth
sált ánd pepper to táste
6 táblespoons soy sáuce
4 táblespoons hoísín sáuce
4 ounces honey
2 táblespoons vegetáble oíl
1 táblespoon cornstárch
sesáme seeds for gárnísh
Whíte ríce for servíng
ínstructíons
Combíne soy sáuce, hoísín, honey, hálf the gínger, hálf the gárlíc, sált, pepper, ánd beef broth ínto á bowl.
Turn ínstánt Pot onto sáute, once hot ádd vegetáble oíl, the rest of the gínger, the rest of the gárlíc, ánd beef. Cook untíl beef ís browned on áll sídes.
Once browned ádd sáuce míxture ánd turn íP off. Close ínstánt Pot líd ánd set to seál. Cook on mánuál hígh pressure for 10 mínutes.
When tímer ís up állow for á full náturál releáse.
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